Credit Suisse and JPMorgan Chase are preparing a new investment fund that will focus on publicly traded companies in the food sector that are addressing the links between nutrition, health, biodiversity, and climate, with a particular emphasis on the social and environmental aspects of nutrition, according to a Credit Suisse statement cited by Bloomberg. The socio-environmental dilemma facing the food industry has many facets: around 700 million people worldwide suffer from malnutrition, while 1.3 billion are obese or overweight; food systems, meanwhile, are responsible for 20% of greenhouse gas emissions and 90% of the planet’s fresh water consumption. The fund is part of a strong market trend that seeks to invest in companies with environmental, social, and governance (ESG) commitments.